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Rum Punch

Rum Punch

Ingredients
  • 30ml gold rum
  • 15ml lime juice
  • 90ml CAPI Blood Orange Soda
  • 1 cherry
  • Half orange wheel
Method
  1. Add 30ml of your favourite rum and 15ml of lime juice to a rocks glass.
  2. Add ice and top off with CAPI Blood Orange Soda.
  3. Garnish with a cherry and half orange wheel.
Glassware
Blood Orange Soda
MADE WITH

Blood Orange Soda

Italian charm in an Australian fruit soda. Made from the best quality Blood Oranges, this soda delicately balances bitter and sweet. Using nothing but the finest botanical ingredients, it’s 100% natural, and it tastes like it too.