Our Spicy Ginger Beer is renowned for its unique zesty kick. Warm and crisp, with a zing of capsicum. Sharp, like its Australian attitude. Refreshing, like the Aussie charm that follows. Sip it straight, or pour in some vodka for a Moscow Mule.
Also available to purchase from:
Amazon
Dan Murphy’s
Bottle Shop
Barrel & Batch
And in-store only at Coles Local and at selected IGA, Romeos, and Farmer Jacks stores.
Carbonated Water
Sucrose
Ginger (3.6%)
Citric Acid
Natural Flavours
Ascorbic Acid
Made from 99.88% Australian ingredients.
| AVG QTY PER: | SERVING | 100mL |
|---|---|---|
| ENERGY | 463 KJ | 185 KJ |
| PROTEIN | <0.1 g | <0.1 g |
| FAT, TOTAL | <0.1 g | <0.1 g |
| SATURATED | <0.1 g | <0.1 g |
| CARBOHYDRATE | 27.3 g | 10.9 g |
| SUGARS | 26.8 g | 10.7 g |
| SODIUM | 5.0 mg | 2.0 mg |
Tastes great on its own, or paired with vodka, whiskey, rum, tequila and spiced non-alcoholic spirits. Garnish with fresh lime, fresh ginger or candied ginger.
Why look overseas when we have some of the best natural resources in our own backyard.
We use only the best, real ingredients and never add anything artificial.
By pasteurising our drinks we ensure they’re safe to drink for longer and 100% preservative free.
Better for the planet and better tasting too. We always choose glass, never plastic.
Our mixers have been designed to take all the hard work out of mixing – just choose your spirit, fill the glass with ice, top off with your mixer and finish with a garnish.
Highballs are our speciality and they’re one of the simplest drinks you can make. Follow our 3 G’s rule to craft easy, impressively good highballs every time.
Generally, the bigger the better when it comes to ice cubes – make sure you fill your glass to the top to slow down dilution.
In our opinion, the experience is half the fun of a cocktail. We recommend choosing a glass that feels elegant and compliments your drink.
Your garnish impacts smell, taste and visual enjoyment. Choose one which has a taste profile aligned to your drink and pay attention to your presentation.
Generally, Ginger Beer is fermented and Dry Ginger Ale is not. However, at CAPI our Ginger Beer is not fermented as we use real ginger juice pressed from fresh ginger (hence the sediment you might see in our bottle). Our Dry Ginger Ale uses Ginger extract, which is made from the root or peel to give it that bright and spicy classic ginger ale profile.
None. It's 100% natural and made using real ginger juice.
We like Spicy Ginger Beer best with whiskey, rum, bourbon, vodka and tequila.
Don’t want to wait for delivery? Just enter your address or postcode to find CAPI at a stockist near you.
