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Espresso & Tonic

Espresso & Tonic

Ingredients
  • Double shot Espresso 90ml
  • CAPI Classic Tonic
  • One half orange wheel
Method
  1. Add ice and 125ml of CAPI Classic Tonic to a rocks glass.
  2. Add a double shot of espresso.
  3. Garnish with a half orange wheel.
Glassware
Tonic
MADE WITH

Tonic

Real quinine lifted with all natural flavours of lemon, lime and orange, our Tonic has a delicate citric balance. And like all the best support acts, it’s understated enough to let the flavour profile of your gin do most of the talking.