The Kalimotxo with CAPI Cola

Our Kalimotxo is delightfully refreshing with a caffeine content that makes for the perfect pick-me-up.

screen-shot-2016-09-30-at-1-03-24-pm

Ingredients

  • ice
  • 100ml Shiraz
  • 100ml CAPI Cola
  • cherry, fresh vanilla pod or fresh lime wedge, to garnish

Directions

  1. Fill a glass with ice.
  2. Pour in Shiraz and CAPI Cola.
  3. Garnish with a cherry, fresh vanilla pod or fresh lime wedge.

Thirsty?

From Recipes

Espresso & Dry Tonic Spritz

The perfect midweek pick-me-up spritz.

From Recipes

Cola, Vodka & Lime

When making a simple cocktail, it’s all about using premium…

From Recipes

Peach & Blueberry Fizz

This fruity fizz is the perfect accompaniment to an afternoon…

From Recipes

Blighty Bubbles

This super simplified classic is best enjoyed on a sunny…

From Recipes

Irish Mule

A twist on the classic Moscow Mule, this spicy cocktail…

From Recipes

The Parisian Fizz with CAPI Ginger Beer

The pairing of Crème De Cassis (French blackcurrant liqueur) and…

From Recipes

Ginger Fizz by Heya Bar

Shabang! Pow! Pop! Whizz! Treat your friends to The Ginger…

From Recipes

Watermelon Punch Bowl

Nothing says summer vibes like a watermelon punch bowl. Share…

From Recipes

Aguas Frescas with CAPI Sparkling Mineral Water

Known to the Spanish as 'Cool Waters', Aguas Frescas combines…

Web view not supported. Please update your web view and try again.