Dark & Stormy by Mojo Record Bar

If you find yourself walking along Sydney’s bustling York Street, we suggest you take shelter from the winter chill at Mojo Record Bar. Treat yourself to their tempestuous Dark & Stormy made with CAPI Flamin’ Ginger Beer. It’s the perfect accompaniment to their smooth jazz and carefully curated blues.

 

Ingredients

  • ice
  • 45ml Kraken rum
  • 30ml fresh lime juice
  • 10ml sugar syrup
  • CAPI Flamin' Ginger Beer
  • 1/2 fresh lime, to garnish
  • Chartreuse Green

Directions

  1. Add ice to a silver tumbler.
  2. Pour in rum, fresh lime juice, and sugar syrup.
  3. Top with CAPI Flamin' Ginger Beer.
  4. Soak lime in Chartreuse Green.
  5. Set lime alight, turn inside out, and then use as garnish.

Thirsty?

From Recipes

The Deep End

Jump straight in.

From Recipes

Mint & Strawberry Sparkling

A simple drink garnished with some faves from the garden.

From Recipes

Pisco Primavera by The Everleigh

The perfect afternoon sipper by The Everleigh.

From Recipes

Otoño

An earthy, autumnal drink infused with cinnamon spices and balanced…

From Recipes

Blue on Rice with CAPI Lemonade

The beauty of this drink is in its simplicity, a…

From Recipes

Lemon Long Island by Heya Bar

This may be the only Long Island Iced Tea you…

From Recipes

Gin & Tonic with Rosemary

Adding a few sprigs of rosemary gives your G&T a…

From Recipes

Grown-Up Lemonade

Enjoy this grown up lemonade with the addition of Australia's…

From Recipes

Aguas Frescas

Known to the Spanish as 'Cool Waters', Aguas Frescas combines…

Web view not supported. Please update your web view and try again.