Mandarin Mule

Sweet and spicy with the earthiness of rosemary. The perfect dry winter mule for those looking for a non-alcoholic option.

CAPI_Non Alcoholic Mocktail Ideas Dry July recipe

Ingredients

  • ice
  • 20ml mandarin juice
  • 3 rosemary sprigs
  • CAPI Spicy Ginger Beer
  • 2-3 mandarin segments

Directions

  1. In a copper mug or collins glass, add mandarin juice and 2 rosemary sprigs.
  2. Give a muddle.
  3. Add ice and top with CAPI Spicy Ginger Beer.
  4. Give a quick stir and garnish with a rosemary sprig and mandarin segments.

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