The Jangler by Jangling Jacks

Take a sip, shut your eyes, and leave those winter blues behind. Captain Jack is setting sail for the pearly white beaches of paradise, and we’ve stuffed the cargo hold full of juicy pineapples and smooth spiced rum. Each glass contains approximately one tropical holiday.


  • ice
  • 30ml Sailor Jerry spiced rum
  • 30ml Plantation pineapple rum
  • 7ml sugar syrup
  • CAPI Flamin' Ginger Beer
  • dried pineapple, to garnish


  1. Add ice to a highball glass.
  2. Pour both rums and sugar syrup into glass.
  3. Top with CAPI Flamin' Ginger Beer.
  4. Garnish with dried pineapple.


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