Ginger Fizz by Heya Bar

Shabang! Pow! Pop! Whizz! Treat your friends to The Ginger Fizz.


  • ice
  • 45ml sloe gin
  • 10ml lemon juice
  • CAPI Flamin' Ginger Beer
  • orange wheel, to garnish


  1. Add block ice to a highball glass.
  2. Pour gin and lemon juice into glass.
  3. Top with CAPI Flamin' Ginger Beer.
  4. Garnish with orange wheel.


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