Shabang! Pow! Pop! Whizz! Treat your friends to The Ginger Fizz.
- 45ml sloe gin
- 10ml lemon juice
- CAPI Flamin' Ginger Beer
- orange wheel, to garnish
- Add block ice to a highball glass.
- Pour gin and lemon juice into glass.
- Top with CAPI Flamin' Ginger Beer.
- Garnish with orange wheel.