Elderflower & Blueberry Cooler with CAPI Lemon

The undeniable spring classic flavours of elderflower and blueberry sound great on paper, but taste even better. This drink pairs perfectly with gin, but vodka can also be substituted for a standout spring classic.

screen-shot-2016-09-30-at-1-34-25-pm

Ingredients

  • blueberries, fresh or frozen
  • 30ml gin
  • 15ml St Germain Elderflower
  • 15ml lemon juice
  • ice
  • CAPI Lemon

Directions

  1. Muddle 5 blueberries in a hi-ball glass.
  2. Add gin, St Germain, and lemon juice.
  3. Fill to the top with ice.
  4. Fill to just below the rim with CAPI Lemon
  5. Garnish with a lemon wedge and skewered blueberries

Thirsty?

From Recipes

Mulled Ginger Beer

Take a seat in your favourite arm chair, kick up…

From Recipes

Watermelon Lemonade

A classic lemonade with an extra splash of colour.

From Recipes

Hot and Cool as a Cucumber

SaveSave SaveSave SaveSave SaveSave SaveSave

From Recipes

Cranberry & Vodka

Not just for the 18 years old's. This fruity drink…

From Recipes

The Parisian Fizz with CAPI Ginger Beer

The pairing of Crème De Cassis (French blackcurrant liqueur) and…

From Recipes

Blood Orange Gin Fizz

Mildly bitter and incredibly refreshing, it's a perfect drink to…

From Recipes

Flamin' Cherry by Heya Bar

Light up the night with a Flamin’ Cherry. Created by…

From Recipes

Japanese Lemon & Ginger

Hints of lemon and ginger is the perfect addition to…

From Recipes

Pisco Semi Sour with CAPI Lemon

The Pisco Sour is well known around the globe. The…

Web view not supported. Please update your web view and try again.