Aperol Tonico

Aperol is a summery staple, keep it simple by adding tonic, a wedge of lemon and a sprig of tarragon.

 

Ingredients

  • ice
  • 60ml Aperol
  • 120ml Tonic
  • lemon wedge, to garnish
  • tarragon, to garnish

Directions

  1. Fill highball glass with ice.
  2. Add Aperol to glass.
  3. Top with CAPI Tonic.
  4. Garnish with lemon wedge and tarragon.

Thirsty?

From Recipes

Sparkling Love Potion

Let us help you woo your lover with our Valentine's…

From Recipes

Citrus Apéritif

A highball for the citrus lovers. Campari, CAPI Blood Orange…

From Recipes

Peach Fizz with CAPI Ginger Beer

Peaches are great when they're in season so why not…

From Recipes

THE EXTRAS WITH CAPI SODA

Feeling adventurous? Take your next drink up a notch with…

From Recipes

Watermelon Punch Bowl

Nothing says summer vibes like a watermelon punch bowl. Share…

From Recipes

Mandarin & Gin Slushie

Chase away those cloudy skies, and brighten up your winter…

From Recipes

Vodka Soda

The easy choice for those looking to eliminate sugar from…

From Recipes

Pink Punch

Sugar, spice, and all things nice!

From Recipes

Grown-Up Lemonade

Enjoy this grown up lemonade with the addition of Australia's…

Web view not supported. Please update your web view and try again.