Dry Ginger Ale

Dry Ginger Ale

Everyone loves a good ale

Crafted locally in Victoria from the very best ginger, CAPI’s Dry Ginger Ale gets balanced out with cold-pressed lemon oils. This combination makes for a smooth, crisp, ale that you really can’t go past.

Perfect for:
  • A post-work Dry & Dry.
  • Mixing with any good whisky or bourbon.
  • Pretending you’re on the set of Mad Men.
View Stockists

250ML

750ML

Thirsty?

From Recipes

Blighty Bubbles

This super simplified classic is best enjoyed on a sunny…

From Recipes

Pimm's El Diablo

Not for the faint hearted, this extra boozy drink will…

From Recipes

Whisky & Ginger

Whisky in all its forms is making a huge comeback.…

From Recipes

Sparkling G&C

The CAPI Cucumber Sparking Water let's the flavour of Four…

From Recipes

Ginger Moon

A twist on the classic highball, this Melbourne Moonshine is…

From Recipes

Dragon Fizz

This light and citrusy highball with Altos Tequila, CAPI Yuzu…

From Recipes

Grown-Up Lemonade

Enjoy this grown up lemonade with the addition of Australia's…

From Recipes

Sparkling Soho

This is a tasty paired down Cosmo with Archie Rose…

From Recipes

Citrus Apéritif

A highball for the citrus lovers. Campari, CAPI Blood Orange…

Web view not supported. Please update your web view and try again.