PASSIONFRUIT SPARKLING MINERAL WATER HAS ARRIVED
Salted Gin Gimlet
Ingredients
Ice
30ml Green Ant Gin
60ml CAPI Low Sugar Margarita Cocktail Mixer
Lime or finger lime

Method

1. Add ice to a cocktail shaker
2. Pour Seven Seasons Green Ant Gin and CAPI Low Sugar Margarita Mixer into the cocktail shaker.
3. Lightly shake the contents until the shaker tin is frosted.
4. Strain into a coupe or martini glass.
5.Garnish with finger lime of a thin wheel of lime. 


Recipe by Larrakia man Daniel Motlop, Seven Seasons. 

Difficulty
Glassware

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