Virgin Gin & Tonic

This recipe replaces gin with a non-alcoholic spirit. Infused with flavour and botanicals, just with the hangover.

Ingredients

  • ice
  • 50ml Seedlip Garden
  • 125ml CAPI Native Tonic
  • cucumber ribbon, to garnish

Directions

  1. Fill a collins glass with ice.
  2. Pour in Seedlip.
  3. Top with CAPI Native Tonic.
  4. Garnish with cucumber ribbon.

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