Grapes of Wrath All Round

Cool down and make a round of this ruby red fizz for your mates.

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

Ingredients

  • ice
  • 90ml Four Pillars Shiraz gin
  • 750ml CAPI Yuzu
  • Red grapes, to garnish

Directions

  1. Half fill glasses with block ice.
  2. Add 30ml gin to each glass.
  3. Top with CAPI Yuzu.
  4. Garnish with red grapes.

Thirsty?

From Recipes

Var Spritz

Ice cold and refreshing. Need we say more?

From Recipes

Tiki Spring with CAPI Ginger Beer

The big garnishes, great glassware and amusement of these drinks…

From Recipes

Ginger & Hibiscus Lemonade

Take lemonade to the next level with an infusion of…

From Recipes

Spiced Rum & Cola

Cinnamon + clove infused rum makes for a soul-warming winter drink.

From Recipes

Pisco Semi Sour with CAPI Lemon

The Pisco Sour is well known around the globe. The…

From Recipes

Jameson June

Pair whiskey with tonic for a really refreshing drink, really!

From Recipes

Kentucky Fizz

Can you handle the heat?

From Recipes

Hot and Cool as a Cucumber

You don't need a lot of fancy ingredients to make…

From Recipes

White Rum & Grapefruit

This is CAPI's little tip of the hat to Ernest…

Web view not supported. Please update your web view and try again.