Gin and Tonic with Strawberry & Basil

Take your G&T to the next level with a fresh strawberry and basil garnish.

CAPI Native Strawberry Basil Gin and Tonic Cocktail Recipe Easy Simple Quick


  • ice
  • 30ml gin
  • 120ml CAPI Native Tonic
  • 3 halved strawberries
  • basil leaves


  1. In a rocks glass, add gin.
  2. Fill with ice and top with CAPI Native Tonic.
  3. Give a quick stir.
  4. Garnish with strawberries and basil.


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