Citrus Apéritif

A highball for the citrus lovers. Campari, CAPI Blood Orange and a big wedge of orange. 

Ingredients

  • ice
  • 60ml Campari
  • 120ml CAPI Blood Orange
  • orange wedge, to garnish

Directions

  1. Fill highball with ice.
  2. Add Campari to glass.
  3. Top with CAPI Blood Orange.
  4. Garnish with a wedge of orange.

Thirsty?

From Recipes

The Tipsy Pig

Here's to the Year of the Pig.

From Recipes

Paloma with CAPI Grapefruit

A fun and refreshing drink that will have you thirsty…

From Recipes

The Australiano

A uniquely Australian twist on the classic Americano cocktail.  

From Recipes

Whisky & Ginger

Whisky in all its forms is making a huge comeback.…

From Recipes

Pink Scilly

The Isles of Scilly are just off the coast of…

From Recipes

Cuba Libre

This spicy cola and rum combo packs a punch with…

From Recipes

Citrus Gin + Tonic

Bring out the botanicals in your gin even further with…

From Recipes

Deserted Island Spritz

Who cares about being deserted on an island when you…

From Recipes

High-Thai by The Everleigh

The Everleigh gives us the classic combo of sweetness and…

Web view not supported. Please update your web view and try again.